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On the Menu February 12 - 24

Cherry Cobbler  $4.75/serving 

Peanut Butter Ganache (9”) $4.50 slice/ $22 whole

Raspberry Buttermilk (9”)  $4.75 slice/ $25 whole 

Clementine Chess (9")  $4.50 slice/ $22 whole

Mocha Cream Tartlets (4”) $6  

Chocolate Coconut Bites (2") $2.50


Cherry Pie $4.75 slice/$25 whole (Feb 14 only)

Box of Truffles/3 $6.50

(Chocolate-Covered Salted Caramel, Bourbon Truffle Heart, Chocolate Cherry Bon Bon)

Please pre-order whole pies by noon the day before you'd like to pick up:



Our weekly pies at Florence Pie Bar are 9", serve 7-8 people, and are made with mainly local, seasonal ingredients. They are sold by the slice in our shop, and a limited number of whole pies are available daily to walk in customers.  Please call the shop to place an order for pies on our weekly menu, or to place a request for a special order. We are happy to answer questions about pie flavors or pie requests. We do not ship pies and all sales are final.