Weddings & Celebrations
Yes, we do weddings! PIE is the perfect dessert for a wedding celebration and we love making pies for your big day! We are happy to work with you to create the perfect menu of savory and/or sweet pies for your guests. We offer a variety of event services, including delivery, equipment rentals (pie stands and displays), and staff for your event. Please book a consultation with us by e-mailing florencepiebar@gmail.com
Special Orders
We are happy to accommodate any special orders you might have for business meetings, baby and bridal showers, family parties, graduations, birthdays, and holidays. You can pick a selection from our current menu, talk to us about creating a special menu for your event, or let us deliver a surprise pie to a local friend. Send an email to florencepiebar@gmail.com or call us at 413.341-3283 and we'll get the conversation started.
A Few Details:
- Our whole pies are 9 inches, priced at $22-25 a pie and serve 8 – 10 people.
- Pies come unsliced and boxed for transport. We can arrange delivery or pick-up is available during our shop hours. Delivery fees vary by location.
- All of our pies are made seasonally and our flavors change throughout the year.
- To see our current selection please visit our MENU page. We recommend limiting your selection to 2 to 3 flavors, and choosing your flavors at least 4 weeks in advance of your wedding date.
- If you wish to order less than 6 pies, please simply call the shop 2 - 3 weeks in advance to place your order: (413) 341-3283.


Job Openings
Florence Pie Bar is now accepting applications for Part-time kitchen and Part-time counter help. We welcome applications for part-time positions starting August 2018.
Requirements/kitchen position:
- 2 years commercial kitchen experience (ServeSafe training a plus)
- positive attitude and strong work ethic
- time management and friendly customer service skills
- ability to manage multiple tasks efficiently, read recipes clearly, and lift heavy items
- must be able to work in a fast-paced, small bakery
- early mornings, weekends and holidays are required
Requirements/counter position:
- positive attitude, strong work ethic, and attention to detail
- time management and friendly customer service skills
- ability to manage multiple tasks and lift heavy items
- food service experience and allergen awareness training a plus
weekends and holidays are required
In your cover letter, please discuss your experience with each of the job requirements listed above, include professional references.
Email or drop off a resume with cover letter to:
florencepiebar@gmail.com or 17 Main Street in Florence.