Weddings & Celebrations 

Yes, we do weddings! PIE is the perfect dessert for a wedding celebration and we love making pies for your big day! We are happy to work with you to create the perfect menu of savory and/or sweet pies for your guests. We offer a variety of event services, including delivery, equipment rentals (pie stands and displays), and staff for your event. Please inquire by e-mailing: florencepiebar@gmail.com. 

Special Orders 

We are happy to accommodate any special orders you might have for business meetings, baby and bridal showers, family parties, graduations, birthdays, and holidays. You can pick a selection from our current menu, talk to us about creating a special menu for your event, or let us deliver a surprise pie to a local friend. Send an email to florencepiebar@gmail.com or call us at 413.341-3283 and we'll get the conversation started. 

A Few Details: 

  • Our whole pies are 9 inches, priced at $23-26 a pie and serve 8 – 10 people.

  • Pies come unsliced and boxed for transport. Pick-up is available during our shop hours only, or delivery can be arranged for a fee; fees vary by location.

  • Our pies are made seasonally and availability varies throughout the year. All flavors are not available year round, please call to inquire.

  • To see our current selection please visit our MENU page. For large events, we recommend limiting your selection to 2 to 3 flavors, and choosing your flavors at least 4 weeks in advance of your event date.

  • If you wish to order less than 6 pies, please simply call the shop 2-3 weeks in advance to place your order: (413) 341-3283.

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Job Openings

Florence Pie Bar welcomes applications for counter and kitchen positions throughout the year. We keep submitted resumés on file should a position become available, and will contact qualified applicants.

Requirements/kitchen position:

  • 2 years commercial kitchen experience (ServeSafe training a plus)

  • positive attitude and strong work ethic

  • time management and friendly customer service skills

  • ability to manage multiple tasks efficiently, read recipes clearly, and lift heavy items

  • must be able to work in a fast-paced, small bakery

  • early mornings, weekends and holidays are required

Requirements/counter position:

  • positive attitude, cleanliness, strong work ethic, and attention to detail

  • time management and friendly customer service skills

  • ability to manage multiple tasks and lift heavy items

  • food service experience and allergen awareness training a plus

  •  weekends and holidays are required

In your cover letter, please discuss your experience with each of the job requirements listed above, include professional references.

Email or drop off a resume with cover letter to:

 florencepiebar@gmail.com or 17 Main Street in Florence.